Nicole DaringerBerth Reservations, Itinerary Planning
Paola DeianaBerth Reservations, Itinerary Planning
Antonello SannaYacht Clearance & Formalities, Bunkering
Valentina MarrasGeneral Organisation
Michael PichlerFood & Beverage Manager
Food & Beverage, Provisioning
Max BandelliTechnical Support
Kristine Kelly MeyerTechnical Support
Judith BaumgartnerHead Accountant
Account & Banking Services
Maddalena AzaraAccount & Banking Services
Tania MuredduAccount & Banking Services
Fabrizio BandinuWarehouse Manager
Food & Beverage, Provisioning
David TaylorFood & Beverage, Provisioning
Elisa Viviani+39 334 1307656
syslamaddalena@sardiniayachtservices.it
Anna Abis+39 347 55 02745
cagliari@sardiniayachtservices.it
Raffaella Grotto+39 0789 971 000
gourmet@sardiniayachtservices.it